Resultados da busca - Beythien, A.


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  1. 1
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    Handbuch der Nahrungsmittel-Untersuchung. Die Beurteilung der Nahrungsmittel, Genussmittel und Gebrauchsgegenstande auf Grund der gesetzlichen Vorschriften und der Rechtsprechung

    Publicado em 1919
    Outros Autores: “…Beythien, A.…”
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  2. 2
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    Handbuch der Nahrungsmittel-Untersuchung. Bd. III, Bakteriologischer und biologischer Teil

    Publicado em 1920
    Outros Autores: “…Beythien, A.…”
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