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FAO Food and Nutrition Paper 52, Compendium of food additive specifications Addendum 9 52, Compendium of food additive specifications Addendum 9, /

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Bibliografiske detaljer
Corporate Authors:	World Health Organization, Food and agriculture organization of the united nations, FAO Fiat Panis
Format:	Bog
Sprog:	engelsk
Fag:	Харчова промисловість
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Lignende værker

FAO Food and Nutrition Paper. 83, Globalization of food systems in developing countries: impact on food security and nutrition
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FAO Food and Nutrition Paper. 87, Food safety risk analysis. A guide for national food safety authorities
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FAO Food and Nutrition Paper. 86, FAO/WHO guidance to governments on the application of HACCP in small and/or less-developed food businesses
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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives (68 meeting 2007)
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FAO Expert consultation on food safety: science and ethics : Rome, Italy 3-5 September 2002
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Expert consultation on nutrition indicators for biodiversity. No 1, Food composition
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Food Labelling
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Organically produced foods
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Food security in the Russian Federation. 153
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Safety evsluation of certain mycotoxins sn food
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Food energy - methods of analysis and conversion factors
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Changes in the Food Sector after the Enlargement of the EU. no. 57. 1
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Codex alimentarius Commission Procedural manual : Joint FAO / WHO Food Standarts Programme
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FAO. Fertilizer and plant nutrition bulletin. 13, Use of phosphate rocks for sustainable agriculture
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Community-based food and nutrition programmes: what makes them successful : A review and analysis of experience
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Food and health data : Their use in nutrition policy-making
Udgivet: (1991)

FAO / CIFA / NACA Expert consultation on the intensification of food production in low income food deficit countries through aquaculture : mater. report FAO / CIFA / NACA expert consultation ( Bhubaneswar, India, 16-19 October 2001 )
Udgivet: (2003)

Animal feed impact on food safety : Report of the FAO/WHO Expert Meeting: FAO Headquarters( Rome, 8-12 October 2007)
Udgivet: (2008)

Non-food forest products. 15, Non-food forest products from temperate broad-leaved trees
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Plant genetic resources for food and agriculture
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South Asia's Food Crisis : The Case of India
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FAO Directory : for official USE
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A Panorama of agriculture and the agri-food industries
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Biotechnology and Development: Expanding the Capacity to Produce Food
Udgivet: (1992)

Food composition data: production management and use
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Codex alimentarius commission strategic plan 2008-2013
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Global forum of food safety regulators : Building effective food safety systems: proceedings of the forum ( 12-14 october 2004)Bangkok, Thailand
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Projected pulp and paper mills in the world 1995-2000
Udgivet: (1996)

Nuclear techniques in food and agriculture : Food Irradiation Insect and Pest Control Mutation Plant Breeding Plant Biotechnology Soil Fertility and Irrigation Agrochemicals Animal Production and Health 1986-1998
Udgivet: (1998)

Agricultural extension, rural development and the food security challenge
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The state of the world's animal genetic resources for food and agriculture
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The european agro-food system and challenge of global competition
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Reforming food safety regulation in Ukraine: proposals for policymakers
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Food Animal Pathology and Meat Hygiene : научное издание
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Інтенсифікація процесу періодичного екстрагування за допомогою низькочастотних механічних коливань при виробництві екстрактів із рослинної сировини : автореф. дис... канд. техн. наук: 05.18.12
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Мікробні поверхнево-активні речовини: проблеми промислового виробництва : научное издание

Использование алиментарного фактора для коррекции нарушений минерального обмена : научное издание

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