APA (7. basım) Alıntı

Economic comission for Europe. (1998). UN/ECE Standard for Porcine Carcasses and Cuts: Recommended by the Working Party for on Standardization of Perishable Produce and Quality Development.

Chicago Style (17. basım) Atıf

Economic comission for Europe. UN/ECE Standard for Porcine Carcasses and Cuts: Recommended by the Working Party for on Standardization of Perishable Produce and Quality Development. 1998.

MLA (9th ed.) Atıf

Economic comission for Europe. UN/ECE Standard for Porcine Carcasses and Cuts: Recommended by the Working Party for on Standardization of Perishable Produce and Quality Development. 1998.